After my recent un-burrito, I somehow got up the energy to make actual burritos.
The recipe here is only slightly different than last time. Here I used:
- 1 serving (2/3 cup) Morningstar Farms Meal Starters Grillers Recipe Crumbles
- 5 button mushrooms
- 1/4 red pepper
- taco seasoning
- fresh salsa
- taco sauce
- finely shredded colby-jack cheese
- 2 tortillas
I chopped up the mushrooms and pepper and put them in the skillet with the Crumbles and the taco seasoning. I warmed the tortillas in the microwave and then put the skillet stuff inside with some taco sauce, the cheese, and some fresh salsa (I try to squeeze out as much liquid as I can so the tortilla doesn’t get waterlogged).
I used Karl’s magic folding method (learned, I believe, during his teenage years working for Taco Bell, haha) which works like a charm to keep the goodies inside the shell while you eat it.
Turned out pretty delicious!